A fine product from Bob's Red Mill Natural Foods, Inc. or by clicking the Unsubscribe link in the email. Cakes. This flour has a shelf life of two years; store in a cool, dry place. Unavailable. Bob's Red Mill finely ground 100% Whole Wheat Pastry Flour is freshly milled on cool and slow turning, century-old stone-buhr millstones from plump and hearty soft white spring wheat. To your good health, Bob Moore. Muffins. You’re currently using an outdated version of Internet Explorer, update your browser now for greater speed, security, and the best experience on this website. When you choose up to 11 daily servings of whole grain foods, you are providing the foundation for a healthy diet by eating foods that are from the base of the recommended food pyramid. Gardein Chick'n Breast 50/3.8 oz. Certified organic by QAI. You can also use Bob's Red Mill Organic Whole Wheat Flour for whole wheat pasta, muffins, … Bob's Red Mill 100% Stone Ground Whole Wheat Pastry Flour An ingredient that receives a great deal of use in our bakery (and lots of interest from customers!) America's Best Baking Flour™ Bob's Red Mill Fine Pastry Flour has a creamy, off-white color and is ideal for all types of pastries, from delicate croissants to moist quick breads. We were unable to consolidate the items added to your cart today with those added during a previous visit. www.bobsredmill.com. Call us when you get to the store, we'll load the groceries for you. Premium whole grain baking flour stone ground from America's highest quality soft white wheat. Delivery/Pickup is unavailable at this location. Come visit us right now. Watch this short video to learn how to make Cranberry Orange Almond Bread with Bob's Red Mill's nutritious, stone ground Whole Wheat Pastry Flour. Am employee-owned company. Collect coupons, view Weekly Ad and build your list. Product details/images for convenience only. My Whole Wheat Pastry Flour is a whole grain food. Bob's Red Mill Whole Wheat Pastry Flour is 100% whole grain soft white wheat berries stone ground on our cool, slow-turning quartz millstones. We cannot complete your request at this time. It contains all of wheat's health-giving nutrients - the germ, the oil and the fiber. The lower protein content results in tender baked goods perfect for pastries, biscuits, scones, pie crusts, pancakes, and more! Pie crust. Use Bob's Red Mill Whole Wheat Pastry Flour in virtually any recipe where baking soda or baking powder is used as leavening. Organically grown & certified. For maximum nutrition, rich flavor and high fiber use it in place of white flour for cookies, muffins, pancakes, cakes, pie crusts and in any recipe calling for baking powder or soda as a rising agent. Add graham flour for extra texture. ½ cup Bob’s Red Mill Fine Pastry Flour ¼ cup Bob’s Red Mill Brown Sugar 1 tsp Ground Cinnamon ¼ tsp Salt 6 Tbsp Butter, chilled and cubed Combine muesli, pastry flour, brown sugar, cinnamon and salt. Sign In to Add. This, America's Best Baking Flour, is the pride of the mill! Add butter and mix until a crumbly mixture forms. We're not able to confirm your pending order at this time. As we discussed in the whole wheat lesson, there are many varieties of whole wheat berries, ranging from earthy and dark in color, such as red hard wheat (“whole wheat flour”) to light almost white in color, such as soft white wheat. Please enable Cookies and reload the page. A fine product from Bob's Red Mill Natural Foods, Inc. Another way to prevent getting this page in the future is to use Privacy Pass. Visit CalorieKing to see calorie count and nutrient data for … is our whole wheat pastry flour. But it’s not just bread flour: you can also use Bob's Red Mill Whole Wheat Flour for whole … The lower protein content results in tender baked goods perfect for pastries, biscuits, scones, pie crusts, pancakes, and more! all purpose flour ( i use bob s red mill pastry whole wheat flour or king arthur white whole wheat flour), oatmeal ( i use old fashioned, not quick for better quality carb ), sugar ( use splenda for baking for sugar free or another type of sugar, brown etc as desired ), baking powder ( … Bob's Red Mill® 100% Stone Ground Whole Wheat Pastry Flour. Consult Product label for the most current and accurate information. If you are at an office or shared network, you can ask the network administrator to run a scan across the network looking for misconfigured or infected devices. Brownies. Bob's Red Mill Whole Wheat Pastry Flour. Pancakes. Dear friends - It pleases me that the US Food and Drug Administration encourages us to share an important fact with you. www.bobsredmill.com. 5 lb UPC: 0003997853302. - Bob Moore. A fine product from Bob's Red Mill Natural Foods, Inc. Dear friend, for many years we have been proudly stating that using our products will delight your family with whole grain goodness. Flour, Whole Wheat Pastry, 100% Stone Ground. You can opt out of receiving promotional emails by clicking My Account and changing your email preferences when you are logged in, There are 110 calories in 1 serving, 1/4 cup (1.1 oz) of Bob's Red Mill Whole Wheat Pastry Flour. You will be astounded and well nourished by our vast selection. You may need to download version 2.0 now from the Chrome Web Store. It contains all of the wheat berry's healthy and natural elements - the germ, endosperm and bran. The one star ding, though is that after purchasing this for over $8.00 I found it at our local grocery for $2.65! To your good Health®. Completing the CAPTCHA proves you are a human and gives you temporary access to the web property. As a reminder, the changes to your order have not been saved yet. This offer is invalid or not available any more. Our whole wheat pastry flour is milled from soft white wheat, which has less protein (aka gluten) than our whole wheat flour ground from hard red wheat. The slow, cool milling technique helps to preserve the whole wheat flour's naturally robust flavor and essential nutrients. • America's best baking flour. Use it with confidence and great expectations. Bob's Red Mill Organic Whole Wheat Pastry Flour is 100% whole grain organic soft white wheat berries stone ground on our cool, slow-turning quartz millstones. Bob’s Red Mill Whole Wheat Pastry Flour 4/5 Lb. An employee-owned company. Naturally, it pleases us that the same whole grain products we stone grind on French buhr millstones are today making health news all over the world. For your security, we do not recommend checking this box if you are using a public device. My finely ground Organic Whole Wheat Pastry Flour is milled from US number 1 premium soft white wheat. Product Details. Bob's Red Mill finely ground Whole Wheat Pastry Flour is freshly milled on cool and slow turning, century-old stone-buhr millstones from plump and hearty soft white spring wheat. You'd need to walk 31 minutes to burn 110 calories. (2.26kg) Bob's Red Mill Whole Wheat Pastry Flour is 100% stone ground from the best U.S #1 soft white wheat into very fine flour. Performance & security by Cloudflare, Please complete the security check to access. spelt flour (i use bob s red mill), sugar (your choice of natural or white, for sweeter muffins use up to 2/3 cup ), potato starch, potato starch or 4 tsp tapioca starch or 4 tsp commercial egg substitute, cinnamon, soy lecithin , powder . Bob's Red Mill, Organic 100% Stone Ground Whole Wheat Pastry Flour holds 5 lbs in a pack of 4 Organically Grown and Certified USDA Organic Certified 100% Organic by QAI All Natural No Preservatives Full-force whole wheat flour is great for bread dough, but a little heavy for cookies and muffins. Online prices do not reflect in-store pricing/availability. Your IP: 107.170.86.182 The whole wheat berries are milled with the nutritious bran, germ, and endosperm all intact. It contains all of wheat's health-giving nutrients - the germ, the oil and the fiber. To your good health. 41. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app. Purchase Options. Use it with confidence and great expectations. Cookies. Premium whole grain baking flour stone ground from America's highest quality soft white wheat. This flour is made from whole wheat berries that are stone ground using time-tested Old World methods and quartz millstones. Delivery. To Your Good Health Ship Must Purchase 2 or more. We've consolidated the items added to your cart from today with those added during a previous visit. Yogurt Filling 3 Eggs ¾ cup Sugar 2 cups Plain Yogurt 1 Tbsp Vanilla Extract Use it with confidence and great expectations. Have you ever wondered what the difference is between Whole Wheat Flour and Whole Wheat Pastry Flour? My Whole Wheat Pastry Flour is a whole grain food. The lower protein content results in tender baked goods perfect for pastries, biscuits, scones, pie crusts, pancakes, and more! America's best baking flour™. Product of USA. Pastry flour is made from soft white wheat berries that are ground for baking, resulting in a whole … Please review and confirm the items and quantities before checking out. SKU: 6098C054 Category: Groceries While there, you can see our entire product line, including many organic products. Please sign in to continue. If you are on a personal connection, like at home, you can run an anti-virus scan on your device to make sure it is not infected with malware. From time to time we may contact you by email with details of offers and special promotions. It contains all of wheat's health-giving nutrients - the germ, the oil and the fiber. • USDA organic. Pickup. At Bob's Red Mill Natural Foods, we mill the wildest possible diversity of whole grain foods. All natural. 100% whole grain flour ground from soft white wheat, which has a lower protein content than red wheat so is best for pastries. Product description Bob's Red Mill Whole Wheat Pastry Flour - 5 lbs. An employee-owned company. 100% stone ground. Contains: Manufactured in a facility that also uses tree nuts, soy, wheat and milk. Please review and confirm the items and quantities before checking out. Out of Stock $ 3. Superb for cookies, muffins, pancakes, cakes and pie crusts. © 2021 Albertsons Companies, Inc.  All rights reserved. " Bob's Red Mill finely ground 100% Whole Wheat Pastry Flour is freshly milled on cool and slow turning, century-old stone-buhr millstones from plump and hearty soft white spring wheat. Low fat diets rich in whole grain foods and other plant foods may reduce the risk of heart disease and certain cancers. Here’s a little information on a great product to add to your home bakery and kitchen. Cloudflare Ray ID: 60d47056ba1091f2 Biscuits cookies muffins pie crust cakes brownies pancakes. Explore our many types of flour, including cake flour, ap flour and flour ideal for bread dough! Bob's Red Mill Whole Wheat Pastry Flour is 100% whole grain soft white wheat berries stone ground on our cool, slow-turning quartz millstones. Certified Organic: Quality Assurance International. It contains all of the wheat berry's healthy and natural elements: the germ, endosperm, and bran. My Whole Wheat Pastry Flour is a whole grain food. Unavailable. Bob's Red Mill. " The whole wheat pastry flour produces a much lighter baked product than does just plain whole wheat flour, and Bobs Red Mill cannot be beat for quality. Please try again later. Your session is expired. This, America's Best Baking Flour, is the pride of the mill! Bake deliciously fresh, nutritious whole grain products with this Bob's Red Mill whole wheat flour! Take a virtual tour at www.bobsredmill.com. Biscuits. It will not work as well with yeast dough, due to the lower gluten content. Set aside. Quality and convenience delivered right to your door. To your good health - Bob Moore. … No preservatives. This, America's Best Baking Flour™, is the pride of the mill! Field Roast Apple Maple Breakfast Sausage Links 12/9.3 oz. Special promotions for … Bob ’ s Red Mill whole wheat berries that stone! Ever wondered what the difference is between whole wheat flour and whole wheat,... For your security, we do not recommend checking this box if you are a human and gives you access... 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